I like the weekend nights, because that means we cook. And we cook good.
Grace, Tina, Roger, and Albert
With all of our food, Americana-style. Sloppy joes, mashed potatoes (from scratch!), mac n cheese with hot dogs, grilled cheese, cheese and sausage and crackers, and then some Taiwanese veggies and soup. Mmm Mmm Mmm.
Oh and french silk pie for dessert. I am too lucky.
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